Batchoy House

I must define that the food is a classic home cooked meal just like my mama used to make. The food is cheap, freshly cooked and nutriciously enough to make me crave for it every night after a late night shift. Staff are kind, lovely and happy to serve. The place is clean, well sanitized, warm in winter and cool in summmer. Clients of this restaurant are hungry for real healthy food such as Beef Batchoy, Chicken sisig and Chicken Inasal that no other restaurant can offer. I must suggest that everyone should experience the filipino hospitality by endulging ourselves with home style cooking, healthy food at batchoy house. Family owned businesses is always genuine. - A.M.D.

I love their Lapaz Batchoy! which explains why we needed to wait to have a table. Sulit mag-intay. Masarap! Feels like home. Pinoy ambience. I like it that Angel (co-owner) gets orders even before customers are seated so when they finally get a table, waiting is a little shorter. I so love the lasang chicharon soup. Love it too that they have native delicacies there like kutsinta to go with the batchoy. Parking at the back is good. Restaurant space is not big but great for small family or friends dine-in bonding. (Hope they add a little more noodles to the batchoy serving for bigger tummies though). And a little more tidying will make the place more appealing. Would love to try Bacolod's chicken inasal when we come back. Continue the good customer and personalized service. Congrats Batchoy House!

The taste is very close to what you would eat in the Philippines. The staff is also very friendly, allowing you to take your time and always willing to explain the dishes offered. With the new offered breakfast meals, I have something to look forward to for my next visit here.